So unbelievably tasty for something so healthy.
Looking for new snack ideas?
Yep, us too. Which is why we are always on the hunt for healthy alternatives.
Like these
seriously yummy-sounding avocado crisps, which not only are super-easy and totally no-mess to make, but also taste so crazy good you'd be forgiven for dumping all your other (and far unhealthier) crisps in the bin.
3/4 c. freshly grated Parmesan
1/2 tsp. Italian seasoning
Kosher salt
Freshly ground black pepper
- Preheat oven to 325° and line a medium baking sheet with parchment paper. In a medium bowl, mash avocado with a fork until smooth. Stir in lemon juice, Parmesan, garlic powder, and Italian seasoning and season with salt and pepper.
- Place heaping teaspoon-sized scoops of mixture on baking sheet, leaving about 3” apart between each scoop. Flatten each scoop with the back of a spoon. Bake until crisp and golden, 15 to 18 minutes, then remove from the oven to cool completely. Serve at room temperature.
(Recipe and image via Delish.com)
