When life gives you lemons chocolate, make a chocolate martini.
Introducing the chocolatini, aka. the perfect combination of alcohol and chocolate.
Gif via bustle.com
Not convinced?
Take a look at these two tasty recipes and let us know how you get on!
1. Lily O’Brien's Mint Chocolate and Basil Chocolatini
The much-loved Irish brand recently launched
seven new bars, along with a delicious recipe for a mint and basil chocolatini.
To make one you'll need:
- 40ml vodka
-
20ml espresso
- 20ml Lily O’Brien’s mint and basil chocolate, melted
-
10g chocolate, for garnish
- ice cubes
Method:
- Fill a cocktail shaker with ice.
- Pour in the vodka, espresso and melted Lily O’Brien’s mint and basil chocolate into the shaker.
- Cover and shake well.
- Strain into a chilled glass and garnish with grated chocolate.
- Enjoy!
2. Baileys Chocolatini
We’ve said it before and we’ll say it again. Baileys is for life, not just for Christmas.
Inspired by the recent
launch of the new dairy-free Baileys Almande, here's the recipe for the original Irish chocolatini.
Image via thebar.com
To make one you'll need:
- 2 oz Baileys Original Irish Cream
- 25 oz Smirnoff No. 21 Vodka
- 25 oz Godiva Chocolate
Method:
- Combine Baileys, vodka, chocolate liquer and ice in a shaker
- Strain into a martini glass
- Enjoy!
Recipe via Baileys.com
Still in the mood for chocolate? Take a look at our this easy-to-make
chocolate biscuit cake:
For more chocolatey inspiration check out this
Ferrero Roche hot chocolate and this
oh-so-decadent chocolate cake.
To make one you'll need:
