Sometimes, a fusion of things is a great idea.
Maltesers and popcorn, dipping chips in your milkshake, melted chocolate on ice-cream, the list goes on.
As people grow only more eager to create their own taste sensation and perhaps make a few bob off it, many get overexcited and pass a culinary line that should not be crossed.
One particular marriage of foods that people are having mixed reactions over is the emergence of something called the spaghetti grilled cheese.
The spaghetti grilled cheese consists of a portion of spaghetti bolognese - yes, minced beef, sauce, vegetables, warts and all - put into a toasted cheese sandwich. Tasting bile yet?
The concoction is said to be innovated by a chef in the US, in a sandwich shop called Burnt Crumbs in Orange County, California. The chef decided to beef up (excuse the pun) an ordinary cheese sandwich with left-over spag bol.
The slightly scary looking creation has emerged on Instagram, and honestly, it looks a bit disgusting.
I think I'll be sticking to my garlic cheese chips thanks.
via Giphy
