Food
Share
1st June 2016
05:13pm BST
"I wanted a coffee. Not a science experiment. I prefer to drink my beverages out of crockery and not beakers. ‘Next stage? I’ll just get a chopping board with a bunch of actual coffee beans and an upside down hat on it. ‘This must stop, dear Melbourne. ‘This must stop."And it appears she's not alone in questioning this new trend. It has divided opinion with people questioning the new serving technique and other embracing it.
deconstructed coffee omfg melbourne why pic.twitter.com/Qsn8yWiFKN
— kat (@coinseIIer) April 23, 2016
My mate ordered a strong black coffee and I've never been so angry in all my life wtf even is this? pic.twitter.com/5R8v81mjCc — IncrediblyRich (@IncrediblyRich) January 17, 2016
Brainstorm session w/ @willfoster + Deconstructed #coffee from @SlateCoffee pic.twitter.com/iRawWQECbm
— LIFT digital (@LIFT_Digital) November 11, 2014
Deconstructed iced coffee, prefect! ? https://t.co/QcAWUZ4awZ pic.twitter.com/8ZqiLY6Tkv — Wilson Wong (@kooison) November 10, 2015
Deconstructed ice coffee... Hmm... (@ Sugar Rush in Section 16, Selangor) https://t.co/WrQdMpAI5o pic.twitter.com/ch0RTyjeTP
— bEn ToK (@dRuNkDaLmATiAn) January 9, 2016
Explore more on these topics:
Food
Food
Food
Food
Food
Food
